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Systematic review on effects of bioenergy from edible versus inedible feedstocks on food security | npj Science of Food
Agriculture | Free Full-Text | Sustainable Agro-Food Systems for Addressing Climate Change and Food Security
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The State of Food Security and Nutrition in the World 2022: Repurposing Food and Agricultural Policies to Make Healthy Diets More Affordable [EN/AR/RU/ZH] - World | ReliefWeb
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Global cropland could be almost halved: Assessment of land saving potentials under different strategies and implications for agricultural markets | PLOS ONE
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Livestock a much smaller challenge to global food security than often reported - Beef Central
Course 1: Reduce Growth in Demand for Food and other Agricultural Products (Synthesis) | World Resources Institute Research
Ongoing and emerging issues for sustainable bioenergy production on marginal lands in the Mediterranean regions - ScienceDirect
STATISTICAL YEARBOOK WORLD FOOD AND AGRICULTURE 2021
A Summary of the UN FAO Methane Emissions in Livestock and Rice Systems | CLEAR Center
World's farms at a breaking point | Climate & Capitalism
Does production of biofuel mean less food production?
New FAO report finds worsening state of the earth's soil, land and water resources
The battle for biomass: A systematic review of food-feed-fuel competition - ScienceDirect
El Niño threat looms, FAO prepares anticipatory actions with member countries and partners - Agriculture Post
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Food vs. fuel - Wikipedia
Biofuel is approaching a feedstock crunch. How bad? And what must be done? - Energy Post
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